Hi loves I hope you enjoy this recipe so don't forget to share to your friends and family, thank you and god bless (,">)

This KETO  desserts recipe looks so good I got the recipe in our group KETO PHILIPPINES WITH EASY RECIPES you can join to get more easy recipe here and some inspiration for us to be healthy 

note this recipe has no macros included but you can compute it using fitness pal

Lowcarb Moist Chocolate Cake

Recipe by Keisha Carandang 

(really moist, not eggy, almost same as regular cake )

In a bowl, mix the below dry ingredients:

3/4 cup almond flour

3/4 cup cocoa powder

3 tbsp coconut flour

1 tbsp baking powder

3/4 tsp baking soda

3/4 tsp xanthan gum

1/4 tsp salt

10 tbsp lc sweetener

3/4 cup lc brown sweetener

Add:

3 large egg

1 tsp vanilla extract

Mix the below and add to the above:

3/4 cup almond milk

1 1/2 tsp vinegar

Whisk until well combined.

Transfer equally into 2 round cake tins (use baking paper or grease the tins)

Bake at 165c for 45 mins

Chocolate glaze:

3/4 cup nestle cream

1/4 cup lc sugar

1 tbsp butter

1/2 cup cocoa powder

1 tsp vanilla

Pinch of salt

Let cool completely.

Once cake is baked, let it cool over a rack.

Pour the chocolate syrup over the sponge to absorb.

Assemble the 2 layer cake.

I put strawberries in the middle (i forgot to put my home made strawberry jam) and top over the chocolate glaze.

Enjoy!